A combination of cashews and spices, this Egyptian-inspired blend can be used as a dip for bread or veggies (just add extra virgin olive oil or balsamic vinegar). It's also a great alternative to bread crumbs for coating fish, chicken, pork, lamb or seafood. Use as a salad topper or sprinkle on roasted vegetables, mashed potatoes, and pasta.

100 g/3.5 oz

Visit saveurrecipes.com for recipes featuring our delectable rubs, seasonings, mixes, and balsamic vinegars.

A traditional Egyptian spice mix meets Italian flavors in this tasty almond and herb blend. Add to veggies and salads, coat your favorite meats and seafood for a bread crumb alternative, or combine with extra virgin olive oil or balsamic vinegar and use as a dip. A tasty sprinkle on roasted vegetables, mashed potatoes, and pasta.

100 g/3.5 oz

Visit saveurrecipes.com for recipes featuring our delectable rubs, seasonings, mixes, and balsamic vinegars.